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Our Philosophy

Crudo is the culmination of our personal upbringing and love for gathering friends and family around food. Our menus are a reflection of this. Designed to be shared, dishes take inspiration from traditional Peruvian dishes, like Ceviche, but come with their own unique take. We lean on other Latin American flavour profiles to create a menu offer that’s fresh, bold in flavour and relies on the best ingredients out there.

Sea bass tiradito - Latin American fresh seafood restaurant
Menu highlights
TIRADITOS
CEVICHE
PÃO DE QUEIJO
PISCO SOURS

LATIN AMERICAN CUISINE 

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seared scallops and pineapple pico de gallo
FROM FOOD STALLS TO PROPER WALLS

Five years after we first started selling our food out of stalls, we've now grown to four proper sit-down restaurants scattered across London

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Preparing take away ceviches
DID WE MENTION WINE?

Wine shop, meets tasting room Tiny Wine is Crudo’s sister bar connected to our restaurant in Fitzrovia. Our wine shelf has been carefully curated to feature what we think are some of the most interesting bottles out there.

Stop by to stock up before your dinner party or book a private tasting session for an upcoming team event.
 

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